Looking to check out the newest spots for food and drinks in Denver? From an art gallery disco bar to a sushi restaurant, read on for the newest businesses to debut around town.
Yeah Baby
2811 Walnut St., Five Points
Yeah Baby is a nightclub with a bar and dance floor. The art-filled space features lounge areas and comes courtesy of organic distillery CapRock and Jack Rabbit Hill, a winery situated in western Colorado, Eater Denver reports.
Describing itself as a gin palace, art gallery and disco, the bar serves drinks like the Temptation in a Tea Cup (peach brandy, angostura bitters and London Fog tea), A Stirring Moment (gin, bitters, honey and lemon) and the Life & Co. (peach brandy, maple, cacao and angostura bitters).
Yeah Baby has gotten good reviews thus far, with a four-star rating out of five reviews on Yelp.
Julian L., who reviewed the new spot on Oct. 7, wrote, "Yeah Baby is classy, modern and very colorful. They call it a gin palace, and it's definitely palatial, but maybe seems more like a mescaline palace, plus they have brandy and vodka as much as gin. I liked how the service is setup and thought it worked excellently. Well-chosen music and the art and decor is amazing."
Yelper Brad O. noted, "If you like cocktails, art and clubs, this is the place for you! This isn't my thing, per se, but I certainly still appreciated it."
Interested? Stop by to welcome the new business to the neighborhood. Yeah Baby is open from 7 p.m.–2 a.m. on Wednesday-Saturday. (It's closed on Monday, Tuesday and Sunday for private events.)
Chow Morso Osteria
1500 Wynkoop St., Suite 101, LoDo
Chow Morso Osteria is a casual Italian eatery located in Union Station.
On the menu, expect dishes such as the Bisteca Tagliata (grilled flat-iron steak, sliced heirloom tomatoes, baby arugula, shaved Parmigiano cheese, balsamic reduction and olive oil) and the Cotolette di Pollo (breaded chicken breast, lemon butter and insalata russa piemontese). It also serves pasta dishes, salads, grilled flatbread sandwiches and desserts. (See the full menu here.)
With a five-star rating out of three reviews on Yelp so far, it's off to a strong start.
Yelper Chris W., who was the first to review it on Oct. 4, said, "Good spot for a drink or three and a phenomenal meal before going to an Avalanche game. Wonderful, polite staff and great food. What else could you ask for?"
Brittany L. added, "Service is great, drinks are great. But, most importantly, this is the best Italian food I've ever had. Sorry grandma."
Hungry? Check it out: Chow Morso Osteria is open from 11 a.m.–10 p.m. Monday-Thursday, 11 a.m.–11 p.m. on Friday, and 5–11 p.m. on Saturday. (It's closed on Sunday.)
Uchi
2500 Lawrence St., Five Points
Uchi is a sushi bar and Japanese spot, offering seafood and more. The chain, which translated from Japanese means "house," is from Texas, where it has outposts in Austin, Houston and Dallas.
The menu offers options like the Hamachi Nabe (yellowtail, koshihikari rice, soy broth and egg yolk), the Ocha Zuke (salmon, dashi rice and chili oil) and the lamb shoulder with buttered rice, black truffle and smoked kombu. It also has a list of sushi and sashimi. Desserts include Fried Milk (vanilla custard, salted fudge and a toasted blondie) and the Jasmine Cream (cilantro granita, pineapple and honey crumble).
So far, it has five stars on Yelp out of 11 reviews, indicating its popularity with local diners.
Deb M., who reviewed it on Oct. 9, said, "Can't say enough good things about this restaurant. Everything was so fresh and delicious! The wine list was awesome. The atmosphere was fun and lively. Our service was over the top, with our waiter being friendly, helpful and very attentive."
Samantha G. added, "From start to finish, everything was delicious. The hamachi with taro chips is a must. We ended everything with seriously the best dessert I've ever had."
Uchi is open from 5–10 p.m. Monday-Thursday and Sunday, and from 5–11 p.m. on Friday and Saturday.
