Interested in getting the lowdown the newest restaurant and retail additions to Baltimore? From a brewery to an American restaurant, read on for a list of the newest destinations to open recently.
Mobtown Brewing Company
Now open at 4015 Foster Ave., Suite 400 in Brewers Hill is Mobtown Brewing Company, a brewery.
According to the Baltimore Business Journal, the vast Foster Avenue building houses the production facility and taproom that can seat 125 people. The spot is kid-and-dog-friendly too. There is no food service, but food trucks are frequently on site.
Mobtown Brewing Company offers five beers on tap, including a pale ale called "41 Year Lapse," a nod to how long its been since the neighborhood has produced a commercial beer.
Check out what's on tap here.
Growler USA
Now open at 727 W. 40th St., Suite 104 in Hampden is Growler USA, a pub and New American spot, offering chicken wings and more.
Growler USA is a Colorado-based franchise with locations across the country. The spot offers more than 100 micro-brews on tap, with close attention paid to transport and storage of every unique keg. Feeling overwhelmed? Growler USA has certified experts on hand, called "Beertenders," to help you select the best brew. The kitchen serves up pub fare like nachos, burgers, sandwiches, salads, tacos, fried chicken and more.
The CIVIL
Now open at 518 N. Charles St. in Mount Vernon is The CIVIL, a traditional American spot.
Brunch menu standouts include drunken chicken & waffles, country biscuits & sausage gravy, French toast and steak & eggs. Coming for dinner? Try the seafood sampler, which includes salmon, crab balls and shrimp.
Explore the rest of the menu here.
This story was created automatically using local business data, then reviewed and augmented by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.
