If you've got New American on the mind, a recent opening is need-to-know. Called District Kitchen, the fresh addition is located at 7858 Shoal Creek Blvd. in the North Shoal Creek neighborhood. It's the second location for chef Amir Hajimaleki and co-owner Ali in North Austin, reports Eater Austin.
This new business offers a seasonal menu with locally sourced ingredients. You'll find steaks, pasta, seafood and craft cocktails. The menu currently features pork tenderloin, scallop ceviche, a tuna poke with housemate taro chips and a blueberry lemon cake for dessert. Pair appetizers with one of this spot's cocktails, like the the Angry Diablo or Fignificant Other.
The new cocktail bar has gotten an enthusiastic response thus far, with a five-star rating out of four reviews on Yelp.
Ree E., who reviewed the new spot on May 21, wrote, "Go to this restaurant! Our first experience was tonight for my family of four. We tried raw bar and shrimp avocado appetizer. Amazing quality and flavor. Must try the pork tenderloin entree! Steven was our waiter and he was solid — knew the menu, wine and desserts. Blueberry-lemon cake is a must! Can't wait to go back!"
Yelper Megan V. added, “I mean, you can tell the food is art, but when you taste it — just perfect! I went for brunch with my friends and we got the chicken and waffles and the heart breaker. One of the best chicken and waffles I've had!”
Intrigued? Stop in to try it for yourself. District Kitchen is open from 11 a.m.–10 p.m. on Monday-Thursday, 11 a.m.–11 p.m. on Friday, 10:30 a.m.–11 p.m. on Saturday and 10:30 a.m.–9:30 p.m. on Sunday.
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