
Want to check out the newest restaurant additions to Seattle? From a bakery to an Italian restaurant, read on for a list of the newest destinations to make their debut recently.
Il Nido

Il Nido is an Italian spot, that recently opened at 2717 61st Ave. SW, The Alki Homestead in West Seattle.
Chef Mike Easton, a James Beard Award-nominated chef, opened the restaurant on May 21, according to Eater Seattle. On the Italian-inspired menu, you'll find items like lavender-smoked sausage, grilled ribeye, handmade pasta and more.
Grand Central Bakery

Grand Central Bakery is a bakery and sandwich spot, offering sandwiches and more, that has opened a new location at 1607 N. 45th St. in Wallingford.
The bakery, which has been serving hand-made pastries for 30 years, now has five locations throughout Seattle, according to business' website.
Yelper Nancy S. wrote, "Brought a sampler of pastries to my office and all were a big hit. My favorite was the coffee cake — dense and moist with a generous crumble topping."
Katsu Bar & Noodle

Katsu Bar & Noodle is a Japanese spot, that recently opened its doors at 1542 12th Ave. in Capitol Hill.
On the menu, you'll find Japanese dishes like katsu, burgers, ramen, milk bubble tea and more.
"Must try their pork katsu sando. It's so delicious. It was made very moist, super crunchy and matched so well with their fluffy bread. It's a must try if you are around the area," wrote Yelper Mary W.
This story was created automatically using local business data, then reviewed and augmented by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.









