Seattle/ Retail & Industry
Published on October 30, 2019
Get to know the newest businesses to open in SeattlePhoto: Doner Box/Yelp

Want to check out the newest restaurant and retail additions to Seattle? From a waxing spot to a champagne bar, read on for the newest hot spots to arrive near you.

Doner Box

Photo: doner box/Yelp

Wander over to 2421 Second Ave. in Belltown and you'll find Doner Box, a new German spot, offering sandwiches and kebabs. So far, it's been well-received: it's got a 4.5-star rating out of 11 reviews on Yelp.

Doner Box specializes in German Turkish street food, with the most popular item being the Döner Kebab, seasoned meat stacked in the shape of an inverted cone and turned slowly on the rotisserie. The menu also features falafel, saffron rice and baklava, as well as a slew of hand-crafted sauces like garlic yogurt, spicy chili and tahini.

Bee Waxing Spa

Photo: bee waxing spa/Yelp

Head over to 1500 Westlak North, Suite 104 and you'll find Bee Waxing Spa, a new waxing and skincare spot.

Services offered include full-body waxing, as well as facial services. The owner, Beihair, has 12 years of waxing experience, according to the business' website. 

House of Pagne

Photo: Kelly M./Yelp

House of Pagne is a new champagne and wine bar that's located at 3861 First Ave. South.

Here, you can sample different champagnes and sparkling wines. There is also beer and wine, as well as meat and cheese plates to satisfy your palate. 

Tous Les Jours

Photo: tous les jours/Yelp

At 101 Terry Ave. North, you'll find the latest outpost of Tous Les Jours, the bakery chain, known for coffee, tea, desserts and more with locations in California, New York, Texas, Massachusetts and Illinois.

There are over 300 menu items to choose from, including buttercream cakes, croissants, whipped cream pan bread, macrons and more. 


This story was created automatically using local business data, then reviewed and augmented by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.