Your guide to the 3 most popular outposts in Dallas' Southwest Richardson neighborhood

Your guide to the 3 most popular outposts in Dallas' Southwest Richardson neighborhood
Photo: Thai Soon Restaurant/Yelp
By Hoodline - Published on June 17, 2020.

Visiting Southwest Richardson, or just looking to better appreciate what it has to offer? Get to know this Dallas neighborhood by browsing its most popular local businesses, from a Thai restaurant to a doughnut shop.

Hoodline crunched the numbers to find the top places to visit in Southwest Richardson, using both Yelp data and our own secret sauce to produce a ranked list of neighborhood businesses. Read on for the results.

1. Thai Soon Restaurant

Photo: Thai Soon Restaurant/Yelp

Topping the list is Thai eatery Thai Soon Restaurant. Located at 101 S. Coit Road, it's the highest-rated business in the neighborhood, boasting four stars out of 250 reviews on Yelp. 

Noteworthy dishes to look for on the menu include tom yum soup, pad thai, yellow curry with egg noodles, pineapple fried rice, spicy thai basil, pad see ew and fresh spring rolls.

2. Shishkabob's Cafe

Photo: Kate G./Yelp

Next up is Persian, Iranian and Mediterranean restaurant with buffet Shishkabob's Cafe, situated at 1498 W. Spring Valley Road. With four stars out of 114 reviews on Yelp, it's proven to be a local favorite.

Shishkabob's Cafe features a menu brimming with Mediterranean fare, with options ranging from spicy chicken kebabs, cornish hen skewers and hummus to a lamb kebab sandwich, tabouli salad, baba ganoush and a gyro plate, complete with rice, pita bread and a flame-broiled tomato.

3. Donuts

Photo: Rosina M./Yelp

At last, Donuts, an outlet to score doughnuts and more, is another prime choice. Yelpers give the business, settled at 1470 W. Spring Valley Road, five stars out of 10 reviews. 

This well-loved establishment is known for its selection of doughnuts and other baked treats, including cinnamon rolls and kolaches. 

This story was created automatically using local business data, then reviewed and augmented by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.