Honolulu/ Health & Lifestyle
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Published on September 07, 2024
Hawai‘i Department of Health Recalls Niitakaya Pickled Garlic for Undisclosed Fish AllergensSource: X/Hawaiʻi State Department of Health

The Hawai‘i Department of Health (DOH) Food and Drug Branch has issued a recall alert for Niitakaya USA, Inc.'s Shiso Katsuo Ninniku and Miso Katsuo Ninniku pickled garlic products over undisclosed fish allergens. According to the alert, the products' labeling omitted the presence of bonito, a fish product that could pose a serious risk to those with fish allergies. The recall encompasses all "Best By" dates for the implicated items.

Distributed nationwide, including locations in Hawai‘i such as the Ala Moana Center and University Nijiya Market, the announced recall also involves products distributed by JFC International this year. Sold in a 5.2-ounce clear plastic package, the potentially hazardous items feature the Niitakaya logo. Having suspended the distribution of the product, Niitakaya is now taking steps to rectify the labeling mishap.

Described by the DOH announcement on the Office of the Governor website, symptoms of a fish allergy can range from skin reactions like hives to serious asthma symptoms and even anaphylaxis—potentially fatal if not treated immediately. Individuals presenting with signs of an allergic reaction, which could escalate to anaphylaxis, are advised by the DOH to seek immediate medical attention and to use an epinephrine autoinjector as a first-aid measure.

No adverse reactions to the faulty product have been reported up to now. The DOH is urging consumers who have purchased the items to refrain from opening or consuming them, especially if there's someone with a fish allergy in their household. Those looking to return the products can do so at the point of purchase for a refund. Should there be need for further details, Niitakaya is accessible at 1-323-720-5050 during specified hours as provided in the alert.