New York City

Hell’s Kitchen Corner Scores New Café Baking Bagels And Turkish Treats Daily

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Published on May 07, 2026
Hell’s Kitchen Corner Scores New Café Baking Bagels And Turkish Treats DailySource: Google Street View

Hell’s Kitchen is getting a new all-day hangout this June, as Coffee T Bagels readies its ovens for a debut at 637 10th Avenue. The corner café-bakery plans to lean hard into a bake‑fresh‑every‑morning routine, turning out bagels alongside breads, croissants and a dessert lineup with a serious soft spot for Turkish sweets. The shop will pour coffee and also serve a small selection of draft and bottled beer plus wines, aiming squarely at the morning rush and the mid‑day lingerers alike. Owner Tarkan Unlu says the heart of the concept is simple: make as much as possible in-house, every single day.

Owner, concept and menu

In a statement to What Now New York, Unlu said, "I want to create a place where guests can enjoy truly fresh, high-quality products made in-house." He told the outlet that nearly everything on the menu will be prepared on-site daily, with bagels baked each morning alongside pastries, breakfast plates and a curated lunch menu. Desserts will get star treatment too, with Unlu noting that Turkish sweets in particular will be a major focus for the shop.

The space at 637 10th Avenue

The café is taking over the northwest corner of West 45th Street and 10th Avenue, a busy Midtown stretch within striking distance of Port Authority and a cluster of nearby theaters. A commercial listing describes 637 Tenth Avenue as a prominent corner spot with wraparound frontage, the kind of visibility that suits an all‑day operation trying to catch both commuters and locals. Manhattan Community Board 4 archives show sidewalk‑café activity linked to this address in prior years, a detail that helps explain Unlu’s interest in bringing outdoor seating back to the corner.

Where it fits in Hell's Kitchen

Coffee T Bagels is sliding into an increasingly crowded field of cafés and all‑day concepts in Hell’s Kitchen, as operators jockey for both grab‑and‑go traffic and neighborhood regulars. Earlier this year, several other coffee and all‑day spots opened nearby, signaling that demand for morning and lunchtime options is still going strong. By pairing daily-baked bagels with on-site breads and a dessert program that nods to Turkish flavors, the new café is betting that a clear identity will help it stand out on a block that is getting busier by the month.

When to expect it

Unlu told What Now New York that Coffee T Bagels is aiming for a June opening. The team is currently working through permits for outdoor seating along both the front and side of the corner space. According to Unlu, the café plans to announce operating hours and a firm opening date once final approvals are secured. We will keep an eye out for an official launch date and share post‑opening details as they become available.