London's cult-favorite Bombay-style cafe Dishoom is finally coming to Manhattan, with plans to open in NoMad at 11 East 26th Street. The move follows a sold-out breakfast pop-up in 2024 and years of speculation about a U.S. debut.
According to Crain's New York Business, Dishoom has signed on for ground-floor space at 11 East 26th Street in NoMad. The building has already been attracting both office and retail tenants in recent years, per Commercial Observer.
What To Expect
Diners can look for a menu built around Dishoom's signature Bombay cafe plates, including bacon naan rolls, black dal, chicken ruby and chile cheese toast, with interiors that nod to classic Irani cafes, according to the New York Times. Founders Shamil and Kavi Thakrar describe the concept as a nostalgic, all-day cafe that leans into comfort food and cocktails.
Part Of A London-To-New York Wave
Dishoom is set to join a growing group of London Indian imports headed for Manhattan, including Ambassadors Clubhouse and Gymkhana, as Eater NY reports. Restaurateurs and critics say New York's dining scene has shifted in recent years, with spots like Dhamaka and Semma showing that high-concept Indian restaurants can draw a strong local audience.
Timing And Reservations
Crain's New York Business did not offer a firm opening date, but described this as Dishoom's long-awaited New York debut, with earlier coverage pointing to an opening window in 2026. Reservations are expected to land on standard booking platforms once a date is set, and Dishoom has historically rolled out new locations carefully to handle demand, according to the outlet.
Neighborhood Buzz
NoMad has been a magnet for high-profile restaurant launches, and Dishoom's arrival is likely to add to the neighborhood chatter given the brand's devoted following. The group's 2024 Pastis pop-up sold out quickly and highlighted New Yorkers' appetite for the concept, as noted by Time Out New York.
