Sacramento

Sacramento Sushi Hotspot Kru To Shell Out $700K In Worker Pay Settlement

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Published on June 12, 2026
Sacramento Sushi Hotspot Kru To Shell Out $700K In Worker Pay SettlementSource: Google Street View

Kru Contemporary Japanese Cuisine, one of Sacramento's most high-profile sushi spots, has agreed to a $700,000 payout to settle a class action and PAGA lawsuit that accused the restaurant of shorting hourly staff on pay and meal breaks. The agreement, finalized in court on Friday, June 12, 2026, will route more than $400,000 to former employees while plaintiff attorneys receive roughly $261,770. The deal closes the book on a dispute over alleged off-the-clock work, interrupted meal periods and how missed tips were figured into sick pay.

Case Timeline And Filings

The lawsuit was filed in July 2024 by former prep cook Jongbyuk “Peter” Kim and is listed in Sacramento County court records as case number 24CV015292. According to CABIA, the case is recorded with a gross settlement of $700,000 and had been on track toward resolution earlier this year. Court filings show the parties reached a preliminary agreement in January before the settlement was given final approval in June.

Settlement Terms And Worker Allegations

Under the settlement, Kru will pay a combined $402,979.83 to 321 former employees, provide a $10,000 service award to lead plaintiff Jongbyuk “Peter” Kim and allocate about $261,770 to the plaintiff attorneys. The agreement requires an initial $300,000 payment within 10 days of the court’s final approval, with the remaining $400,000 paid in quarterly installments through September 2027.

Kim’s complaint claimed that supervisors required workers to perform off-the-clock tasks such as filling out onboarding paperwork and studying the menu, that meal breaks were often skipped or cut short, and that sick pay was improperly calculated because it did not fully account for missed tips. Kru denied the allegations, and owner Billy Ngo said, “For more than 20 years, we have proudly served the Sacramento community,” according to Abridged.

Local Context And Kru's Profile

Chef Buu “Billy” Ngo opened Kru in 2005, building it into one of Sacramento’s best-known sushi destinations before moving to a larger East Sacramento location and adding sister concepts. His profile jumped again when he was named a James Beard finalist for Best Chef: California in 2024, which put Kru on a much wider culinary map. Local coverage in The Sacramento Bee and the restaurant’s own materials have documented the evolution of the business, according to Kru's website.

Why PAGA Matters For Restaurants

According to the California Labor & Workforce Development Agency, the Private Attorneys General Act allows employees to bring civil actions for Labor Code violations on behalf of the state. Reforms enacted in 2024 adjusted how penalties work and how employers can attempt to cure violations, which in turn can influence how settlements are structured and how money is divided between the state and affected workers. For Sacramento’s restaurant scene, the Kru case is a pointed reminder that disputes over meal breaks and tips can grow into expensive legal fights.

What Comes Next

With final approval granted on June 12, 2026, Kru now has 10 days to make its initial $300,000 payment and must stick to the installment schedule if it chooses to spread the remaining $400,000 over time. A court-appointed administrator will handle the process of distributing payments to eligible former employees. Both sides have said they prefer the certainty of a negotiated outcome over the risk and expense of a prolonged court battle, according to Abridged.