
Nammos, the Mykonos beach club brand known for turning sun loungers into a global lifestyle empire, is set to open its first United States restaurant in Midtown Manhattan. The venue is expected to land near Rockefeller Center, combining Mediterranean cuisine with Japanese dishes, live music and a format meant to run from daytime meals into late-night scenes — though the company has not announced when its doors will actually open.
According to Nammos's own description of the project, the new restaurant sits “In the heart of Midtown Manhattan,” and the brand frames it as a long-awaited arrival, noting that “the iconic destination now makes its New York debut,” per nammos.com. Trade outlet hotelmanagement.net reports that Nammos “plans to open its first U.S. location on 51st Street in Midtown Manhattan,” with a design and music program tailored specifically to its Manhattan setting. A newsletter called The Soft Open went further in July, reporting that permit paperwork points to a specific corner: “7 West 51st, half a block off Fifth by Rockefeller Center.”
Aegean Classics Meet Japanese Plates
The restaurant's food concept blends two culinary traditions that have become something of a signature for upscale Mediterranean operators in recent years. Per nammos.com, “Aegean classics and signature Japanese dishes are reinterpreted” for the new space, a pairing meant to echo the brand's beach-club roots while giving it broader appeal in a dense restaurant market. As reported by Greek City Times, the venue is intended to operate “from power lunches to late-night celebrations,” suggesting an all-day format rather than a single dinner service.
As of October 2026, no opening date had surfaced anywhere, according to Greek City Times, which noted that “neither the Nammos website nor The Soft Open has given an opening date.” That timing gap leaves New Yorkers watching permit filings and brand announcements for the next concrete signal, since nothing in the public record so far pins down a launch window.
From Mykonos Sand to Mayfair Marble
Nammos traces its roots to a single beach club founded on the Greek island of Mykonos in 2003, according to hotelmanagement.net. Over two decades the brand grew into a globally recognized name, and the outlet reports it now operates locations in “Mykonos, Dubai, London, Cannes, Baja Sardinia, Limassol and Montenegro.” The Manhattan project would mark its first true foray into the United States.
New York would also represent the brand's second urban location, following Nammos London in Mayfair, per the same hotelmanagement.net report. Nammos's own website, in a lower-confidence note, had earlier described Mayfair as the pick for “its first urbanised location,” while ADMO Lifestyle had said in 2025 that the Mayfair outpost was planned as the brand's debut city venue for that summer. Either way, the pivot from coastal resort towns to dense city blocks is part of a broader strategy hotelmanagement.net describes as Nammos having “expanded from its coastal roots into urban markets.”
A Much Bigger Expansion Push
The Midtown restaurant is just one piece of a far larger hospitality buildout. Carolyn Turnbull, CEO of Nammos Hotels & Resorts, said in August that the company aims for “10 to 12 ultra-luxury properties” in a pipeline that Greek City Times reports spans “Asia, Middle East, Europe and North America.” Turnbull also named Los Angeles and Miami as possible future restaurant markets in the U.S., though the outlet notes neither city has been confirmed.
Turnbull further said she would like guests from North America to eventually make up 15 to 20 percent of Nammos's overall customer base, according to the same Greek City Times report. That hospitality arm was formally announced in 2023 as a venture meant to “extend Nammos World's reach and global footprint, whilst diversifying its offering,” per a PR Newswire release at the time, which also identified the brand as a product of ADMO — a joint venture between Alpha Dhabi and Monterock International.
It is not the first time Nammos has eyed New York. Greek City Times reports that the company once pursued a different concept called “Nammos by the Sea,” planned for the roof of the Battery Maritime Building in Lower Manhattan back in 2014 — a project that never materialized. Boutique Hotelier USA was among the outlets confirming that this time, the brand is moving forward with its Midtown plans as part of its broader U.S. ambitions.









