The 2nd Street pizzeria's phone is disconnected and its reopening date stretches nearly a year out, per Yelp.

The seventh annual fall fundraiser at the Shrine of St. Anthony pairs wine tastings with hayrides — and funds meals in Baltimore.

Café Diem runs Sept. 27 through Oct. 4, with espresso martinis and a shot at a Café Diem hat for the first 50 finishers.

The Route 30 seafood spot closed after about a year and a half, urging customers to call about gift cards.

The Nardyz family, whose members were contenders for a 2019 Restaurateur of the Year award, is opening Brine Oyster Social in Ocean Pines with 10 oyster varietals.

The Golden Mile fixture blamed a roof problem in July, but eviction notices tell a different story.

Ben Lefenfeld and Carlos Raba appeared on CBS News to discuss the Four Seasons gala supporting cystic fibrosis research.

The Boston Street steakhouse will shut down before year's end, even as its owner says sales stayed strong.

The Lutherville-Timonium shopping center now has zero vacancies as Vito's Pizza opens its second location and Sushi Oishii debuts its fourth.

Fruition at 135th lasted less than six months, making it the third dining concept to fail inside the 1901 bank hall since 2019.

The weekly gathering at the Pulaski Monument runs through October, pairing produce stands with food trucks and craft vendors.

Owners Clint and Jodi Roze cite grief and burnout after losing their operations manager and young grandson.

The Marmaras family's fast-casual chain opens its second Frederick County spot at Westview Promenade, replacing a shuttered Noodles & Company.