South Shore favorite Salty Days will open at 1899 Ocean St this summer, bringing sushi, poke bowls and a full bar to Marshfield.

Boston Provisions Market opens March 2 in the Seaport, uniting Wulf’s Fish and Savenor’s under a compact counter for chef-quality meat and seafood.

Somerville‑born Wildgrain will open a 23‑seat bakehouse in Union Square on March 5, serving warm pastries and selling frozen take‑home goods to non‑subscribers.

CAVA and a refreshed Berkshire Farm to Flight are slated for Terminal B at Boston Logan this spring, promising more Mediterranean bowls and locally sourced snacks for travelers.

Chef Sarah Wade’s SJ's opened in the Leather District, offering elevated comfort food and cocktails. The bistro is open daily for lunch and dinner.

Ralph's Coffee is opening at 101 Seaport Boulevard, bringing Ralph Lauren’s green‑and‑vintage café look and a menu of espresso and pastries to the Seaport. Hiring appears to be underway.

HeyTea has filed permits to open a compact 1,500‑sq‑ft tea house at 180 Pleasant Street in Malden. Signage is underway but an opening date remains TBA.

Ama at The Atlas brings Comfort Kitchen’s founders to Allston with caregiver‑inspired soups, momos and global plates — and a pledge to a local family nonprofit.

Scafidi Bros Market & Deli in Newton Highlands has closed its storefront, citing financial challenges. The family-run shop will fulfill catering orders through Feb. 28.

The Dot Tavern in Dorchester closed last Wednesday after a sudden Instagram announcement; the building's owner is preparing to sell the property.

A theatrical Mexican spot from the Wusong Road team turns CambridgeSide into a tiki-tinged escape with $5 tacos and oversized margaritas. The menu is built for sharing and led by Ana and Sergio Enriquez.

Fallow Kin has reimagined the former Craigie on Main into a vegetable-first, zero-waste restaurant with a tasting counter and a lively bar program.

Dine Out Boston returns next Sunday for two weeks of prix-fixe lunches and dinners across roughly 200 restaurants, with a rewards pass and a charity auction.