Stoked Pizza Company is considering opening a new location at the space that once housed Doyle's Cafe in Jamaica Plain, Boston. This potential expansion is currently up for community discussion.

Butternut Bakehouse opens a new branch in Belmont, offering a mix of baked goods, sandwiches, and beverages, with Suzana's Malaysian-inspired pastry expertise enhancing the local bakery scene.

Sugar Factory opens a new location in Boston's Quincy Market, offering extravagant dining with a candy wall and Instagram-friendly "Pink Room." They serve over-the-top fare, including gold leaf burgers and signature milkshakes.

STK Steakhouse has opened a new location in Boston's Back Bay, offering a lively dining experience with a live DJ, aiming to provide not just quality steaks but also a vibe-driven atmosphere.

Raffael's and The Greenside Grille at the South Shore Country Club in Hingham will close when their lease ends in 2024, as the owners plan to explore new opportunities.

Dae Gee Korean BBQ is set to open its first Massachusetts location in Chelmsford as part of its national expansion, highlighted by its all-you-can-eat offerings and authentic Korean flavors.

The new restaurant Mothership has opened in Cambridge's Alewife area, offering a variety of dishes and a cozy atmosphere. It shares its location with Revival Kitchen and aims to be a neighborhood hangout.

Needham's Latina Kitchen & Bar is closing on December 17, set to be replaced by The Common Room. Co-owned by Antonio De Trizio and Luma Marcaccio, the restaurant offered Mediterranean and South American fusion since 2019.

Two Massachusetts breweries, Dorchester Brewing Company and Aeronaut Brewing, plan to merge into "Tasty Liquid Alliance," aiming to enhance growth and innovation.

Imperial China, a Chinese-American restaurant in Framingham, is set to permanently close on January 1, 2024, after serving the community for over 30 years.

Szechuan Mountain House opens in Allston, Boston, offering a diverse menu of spicy Sichuan dishes, promising a unique culinary experience beyond the typically perceived heat of Sichuan cuisine.

Darryl's Corner Bar & Kitchen in Boston is set to close on New Year's Eve for a rebranding, following over six decades of jazz, food, and community building. The renowned venue looks to refresh while preserving its legacy.

Shaquille O’Neal is set to open six Big Chicken restaurants in Massachusetts, expanding his fast-casual brand with dishes inspired by his personal history.