Satisfy your seafood cravings at these Detroit eateries, which offer everything from pan-seared rainbow trout to roasted African prawns.

The new family-owned eatery serves up a variety of Caribbean and Cajun dishes.

The new cafe offers up Azorean specialties, from breakfast sandwiches to baked octopus.

A FiDi eatery is bringing its take on fusion cuisine to the Marina.

The city's best Middle Eastern eateries are serving up Turkish lamb chops, kebabs, vegan dishes and more.

If you're seeking dishes like boiled crawfish and fried alligator, this is the place.

A Tibetan food truck joins the momo boom with steamed dumplings for diners on the go.

The brunch/lunch spot is backed by the owners of Woodhouse Fish Co.

A new sports bar in Bushwick offers elevated bar food, plenty of screens and weekend brunch with bottomless mimosas.

These brand-new noodle shops vary in style and ambiance, but all offer plenty of filling noodles.

New Mexican restaurant is serving up quesadillas, burritos, ceviche and more.

Rappahannock Oyster Bar opens its first West Coast location in the Row DTLA complex.

Wash your bacon down with beer, skip the lines at Little Italy's finest eateries and more this weekend.