Harpoon is adding DJs and glowing games to its Seaport Octoberfest as the 40-year-old brewery courts younger fans.

The Westport doughnut brand takes over the old Einstein Bros space, with a soft open set for late September.

Chef Joseph Gramaglia is opening a 50-seat BYOB Italian restaurant on South Willow Street, skipping Montclair's pricey liquor license fight entirely.

Tables, salt and pepper shakers are still sitting inside the shuttered Route 25A spot, which is now listed for sale by broker Bob Damon.

Aaron Robins is shutting the Ventura Boulevard smokehouse where customers got engaged and met spouses over brisket.

Framing is up at the Gateway Plaza site, making this Patchogue's second Taco Bell after the Medford Avenue store.

The Lutherville-Timonium shopping center now has zero vacancies as Vito's Pizza opens its second location and Sushi Oishii debuts its fourth.

The Monticello butcher's new Tallahassee counter sits just four miles from customers who once drove 30 minutes for its sausage.

Fruition at 135th lasted less than six months, making it the third dining concept to fail inside the 1901 bank hall since 2019.

The Western-themed cocktail bar takes over 509 Amsterdam Avenue with two bars and a September 29 opening date.

The Cajun boil chain has cleared a key city hurdle at the long-vacant Long Hollow Pike spot, with an opening expected within weeks.

A vacant Port Washington Road building could soon house a Mediterranean bowl shop and a Mattress Firm under one renovated roof.

The weekly gathering at the Pulaski Monument runs through October, pairing produce stands with food trucks and craft vendors.