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The Slice Bar adds 2,200 square feet behind A Dopo, serving Roman-style slices and cocktails without a reservation.
LPM’s revamped Brickell patio now wraps around a central fountain, and the bar team built its new menu like a magazine, horoscopes included.
Manny Baiden of Manny Eats is leasing the old Sam Miller's building for a West African restaurant named Aya, with a chef's counter and private dining room.
Circa 26 plans tableside-cut filets and Chiefland ranch beef on Beach Boulevard, with 36 seats and no lunch service.
The New Jersey chain wants operators and real estate near USC, but won't say when doors might open.
The Beverly Hills matcha and cream-top shop is taking over a former Pret A Manger spot on Level 1.
RUAM replaced Bites of Bangkok on 15th Ave E and refuses to serve pad thai or fried rice, by design.
The two-day event at Magic Box @ The Reef mixes tastings with workshops on reading labels like a pro.
The salad chain's Public Market location will offer complimentary meals Nov. 13 and 14 ahead of its grand opening.
The lobster-and-steak drive-thru is eyeing a former Dairy Queen on North Beach Street, its fourth North Texas stop.
The holiday décor brand debuts hand-blown, California-themed ornaments with a ribbon-cutting the mayor plans to attend.
The Plant opens Saturday with 18 taps, a food truck and a DJ — and it's Alvarado Street's new primary production hub.
No tickets needed as diners hit discounted menus from Waikiki to Ward before the holidays hit full swing.
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