The Dupont Circle Italian staple will serve its last plate on Dec. 31 as it shifts its sights to Old Town Alexandria.

The customizable soda shop's new Hwy 70 South spot joins Brentwood, Spring Hill and Murfreesboro locations already pouring in Middle Tennessee.

Golden Wok's closure ends a 36-year run in Lincoln.

The globe-trotting holiday cocktail bar lands at Pig Latin in Eagle starting Nov. 23, with a second Idaho stop at Tamarack Resort.

Maison Rêvant's courtyard mural and madras-plaid logo tell the story behind chef Laura-Inès René-Corail's debut restaurant.

The Texas Roadhouse spinoff opens Dec. 7 next to its sister chain, bringing cooks, bartenders and servers to a long-empty storefront.

The 7,500-square-foot West Palm Beach favorite is expanding to PBI, with the airport opening expected later in 2027.

Chef David Stevenson brings wild-foraged small plates to a Hawthorne-area bar opening Saturday at the old 3 Doors Down spot.

Diane and John Durkin unveil a reinvented 21 Bryant Ave. restaurant after an August refresh, complete with $75 Dover sole and a new chef.

The Shire Boulevard cafe, known for specialty coffees and sandwiches, has closed after opening in 2019.

Yiaya Greek Yogurt fills downtown Palo Alto's froyo void left since 2019, with lines snaking out the door on Bryant Street.

Signs at the shuttered spots now point drive-thru regulars to the lone surviving Olathe Arby's on West 119th Street.

The Gaston Avenue salad spot shuts down for good Thursday, with one staffer mourning the loss of an easy walk to work.