Ghee Indian Kitchen is opening a new location in Wynwood, Miami, with its popular modern Indian cuisine and farm-to-table approach. The restaurant is known for its intimate atmosphere and will include Wynwood-exclusive menu items.

Chef Flynn McGarry is set to open a new restaurant, Cove, in Manhattan in fall 2025, while the wine bar LaLou in Prospect Heights announces its closure due to industry challenges.

Bar Pisellino in the West Village expands, adding a retail shop and more space while maintaining its Italian bar ambiance, part of owners Williams and Sodi's growing culinary ventures.

José Andrés' Zaytinya, serving Mediterranean mezze, and Butterfly, a rooftop Mexican dining spot, open in Culver City, Los Angeles, offering a blend of tradition and California produce.

Dave Portnoy of Barstool Sports visited Baltimore pizzerias for his "One Bite" reviews, potentially influencing local businesses with his popular critiques.

Marigold Bagels is preparing to open its first storefront in North Park, San Diego, offering authentic New York-style bagels by founder Mike Rabinowitz, a former chemist. The new location will expand their menu to include deli items and drinks.

Last Absolute Bagels from a closed NYC shop are being auctioned on eBay, with no bids yet. A branded cap is listed for $1000 on Facebook Marketplace. The shop shut down after failing a health inspection.

Lure Fishbar, a staple in Soho for 20 years, may close due to Prada potentially taking over its space, reflecting a trend of luxury brands expanding into dining.

Ramsey County's Holiday Food Resources Guide offers free holiday meals, food events, and discounted groceries to support residents facing financial strain during the festive season.

"Poochie & Pang (eat Chicago)" is a new NBC 5 culinary series exploring hidden gems and personal stories in the Chicago food scene, hosted by Poochie Rollins and Kevin Pang.

Saint Pasta opens a permanent location in downtown Phoenix, offering Italian fare by Chef Racan Alhoch, who is recognized as an Arizona Chef to Watch in 2023.

Steve Olsen retired from West Bank Cafe & Laurie Beechman Theatre, passing ownership to producers Tom and Michael D'Angora. The venue, after financial woes and a community fundraising effort, is set to reopen under new management.

Mastro's Steakhouse in Houston offers a $1,000 A5 Japanese wagyu ribeye, making it one of the few U.S. spots to serve this exclusive cut. The steak comes with a certificate of authenticity.