Sarah Kirnon, who built Miss Ollie's into an Oakland institution, cooks a farewell feast at Burdell this Sunday.

The Yemeni coffee chain is renovating a 1,600-square-foot space on Stacy Road, with Sanaani coffee and a sand dune latte on the menu.

Six alumni mixologists pour old favorites at the Warehouse District spot Nov. 7-9, pom-poms included.

The Seattle-style chain is taking over a 1,500-square-foot space near Lake Forest Commons, its second DFW spot after Denton.

The FM 1960 Taco Bell is getting bulldozed for a fresh 2,100-square-foot location, with crews breaking ground in February.

The Portland chain's first Oakland shop lands in Rockridge on Nov. 13, with flavors like Maple Koginut Squash with Pomegranate.

The Connecticut chain wants to fill the long-empty Carrabba's spot at Latham Center with all-you-can-eat sushi and grill.

Alexander Comisar says he was fired weeks after demanding financial records from Bao Tennyson owner Michael Swift.

The smoothie and bowl cafe closes for good this Saturday at 3 p.m., ending a run that began with a 2014 startup competition win.

The Guild House takes over a 19th-century NuLu home once owned by conductor Teddy Abrams, opening Nov. 5.

Spiegelworld's psychedelic Italian spot at The Cosmopolitan marked five years with a circus-themed bash and a new automaton in the Blue Room.

The Corinth Square taco shop shut down Wednesday, but its taco truck will keep popping up around the metro.

The Village Club pairs a buffet lunch with 26 vendors, nearly all based in Michigan, on Nov. 5, from chocolatiers to woodworkers.