The historic Jimtown Store in Healdsburg has reopened with new owner Michelle Wood adding dim sum to the classic menu, while maintaining community spirit and familiarity.

Somerville chef Juan Gabriel Perez ranks No. 54 globally among pizza chefs at the Best Pizza Awards in Milan. His restaurant Posto offers highly regarded wood-fired pizzas.

Lawrence Community Park hosts a free public culinary event on July 4 with a diverse food and vendor lineup, featuring local flavors, crafts, and fireworks.

Chicago launches a "Pizza Pass" offering discounts at over 25 pizzerias and a chance to win a pizza party or stay.

The article stresses the importance of food safety while grilling outdoors, including storing raw meat properly, hand washing, avoiding cross-contamination, and grilling vegetables before meats to prevent illness.

A Filipino bakery has quietly invaded North Beach's Italian food stronghold, and their secret weapon is a sweet roll that's been building a cult following across the Bay Area. Elena's Bread opened in April bringing beloved Señorita bread to San Francisco proper.

Qdoba Mexican Eats opened its 800th location in North Miami Beach, with plans to reach 1,600 by 2032, celebrating sustained growth and franchise expansion.

Gaiser's recalls over 140,000 pounds of lunch meat due to undeclared meat types, affecting products like “Family Tree Bologna Veal.” No adverse reactions reported, but consumers advised to discard or return the products.

Lisa Vanderpump plans to open her new restaurant, Wolf by Vanderpump, at Caesars Republic Scottsdale, featuring global cuisine and creative cocktails.

The Violet Hour, a pioneering Chicago cocktail bar, is closing permanently after 18 years due to unresolved building damage and failed landlord negotiations.

Two teens in Hilliard, Ohio are organizing a food drive during the Fourth of July parade to support the local food pantry.

Joe's Crab Shack on the San Diego waterfront is closing after over 20 years; a Texas-based restaurant, The Rustic, is set to replace it. Declining revenues cited as the closure reason; lease negotiations for the new restaurant are ongoing.

Beetle House LA, a Halloween-themed venue, is facing closure due to financial hardships, including pandemic impacts, investor withdrawal, and theft, despite efforts to fundraise and attract patrons.