To help you move past the frozen pizza and turn your stay-at-home 2021 Super Bowl Sunday into an occasion, Hoodline has rounded up some fun takeout options and special package deals around San Jose.

Sand Bar, a new Caribbean-themed "beach club" and cocktail lounge, is readying for an opening on Oakland's Auto Row, in a former auto dealership space at 2418 Broadway. Hoodline has the exclusive news of this new project from the team behind Uptown cocktail spots Drexl and The Miranda, and the sports bar Fort Green in Old Oakland.

After over 26 years in business, the family-owned-and-operated J. Georgie's Donuts & Chinese Food (2799 16th Street at Folsom) — which, over the decades, has been known for dishing out generous orange chicken plates and dozens of glazed donuts — is on the market.

Sadly, Arguello and The Commissary are no more at the Presidio, and we learn this nine months after the restaurants laid off their staffs to prepare for months of pandemic closure. And despite the greater-than-average amount of outdoor space around these restaurants that would make outdoor dining more than feasible, something in the six-year-old business arrangement that opened the restaurants appears to have collapsed.

Low Bar (2300 Webster Street, Oakland), a new bar and restaurant from a pair of industry vets that was announced early last year and subsequently delayed by the pandemic, is getting ready for an imminent grand opening.

As Hoodline first reported in November of 2019, Noriega Produce will open as a fully-fledged Gus’s Community Market. The Outer Sunset grocery store, owned by the team behind local chain Gus's Community Market, will open on Tuesday, February 2 at 3701 Noriega St. (at 44th Ave.).

Over the weekend, the Castro's newest Mexican restaurant and margarita bar Santeria (2251 Market St.) softly opened in the former Finn Town space — and it's the sister restaurant to Tacorgasmico a block away.

Fans of craft beer in the Tenderloin have something to celebrate: a brand-new beer and wine bar, Barley, is now open at 1038 Polk Street.

Jaranita SF, owned by the team behind Peruvian restaurant La Mar Cebicheria Peruana, to debut a new eatery in the Marina District, focusing on wood-fired rotisserie chicken, tapas, empanadas, and infused-sake cocktails (until the liquor license comes through).

The pandemic has cemented our love affair with comfort foods — chief among them pizza and to-go cocktails. DamnFine (3410 Judah Street), one of the newest restaurants to grace the Outer Sunset, is intent on being a one-stop destination for all that and more.

The Girls Scouts of Northern California will not do-si-do with their normal cookie sale booths during the pandemic, but tag along as we show you how to buy Girls Scout Cookies online in the Bay Area.

Visitors to the new Market Park San Jose shopping center will be able to sample trendy Korean-style desserts at a new SomiSomi soft-serve ice cream shop in the center.

San Jose high school student Shrobana Sengupta has baked at least 10,000 macarons since last May and raised close to $6,000 for charity.