The Monticello butcher's new Tallahassee counter sits just four miles from customers who once drove 30 minutes for its sausage.

Jeni's plans a Park Street scoop shop just steps from its rival, but no opening date has been set yet.

The Argentinian-style fire grill brand born in a St. Augustine garage is taking over the old Dick's Wings space at Nocatee Town Center.

The fast-growing chicken chain is taking over an old Wendy's on U.S. 1, part of a five-store regional expansion push.

The Iqbal family's new diner just cleared building and fire inspections, with a super salad bar and homemade soups on the menu.

The Gainesville sushi spot is testing a new all-you-can-eat approach before bringing it to a second location near Jonesville this fall.

The Mandarin seafood boil spot closed quietly, leaving a vacancy in a plaza with nearly 50,000 daily drivers passing by.

The Venetian pasta chain is taking a 1,280-square-foot space at the historic Five Points Theatre building this fall, with late-night hours planned.

The dessert chain has already been running a food truck at the St. Augustine shopping center for weeks before its permanent shop opens.

The Margaret Street pizzeria's closure adds to a wave of departures in Jacksonville's Riverside and 5 Points dining scene.

The chicken chain is eyeing a 4,847-square-foot restaurant north of Pine Lake Drive — its fourth active St. Johns County project.

The DIA board votes Thursday on a forgivable loan to help Pearl Hospitality relaunch Bellwether with a speakeasy sushi room.

Mason's Famous Lobster Rolls serves its last rolls Tuesday, leaving Fernandina Beach as the region's only outpost.