A Philly native's new St. Augustine food truck is promising ribeye cheesesteaks, Cooper Sharp cheese and a house “Jawn” sauce when it launches this spring.

La Vinotinto Express, a Venezuelan food truck from owner Yohara, has plan-review filings that point to 3813 University Blvd W in Jacksonville. Menu and opening date are still being finalized.

A New Jersey revolving‑sushi operator has leased the former Hooters at 4521 Southside Blvd., bringing conveyor‑belt all‑you‑can‑eat sushi to Jacksonville's Tinseltown.

Local restaurateurs Jeff McCusker and Bob Fleckenstein filed permits to convert the former Ragtime site at 299 Atlantic Blvd into Grafton & Fleck’s Steakhouse with rooftop seating.

Tous les Jours will open a larger Baymeadows Village bakery in mid‑April, expanding beyond its Lotte Plaza Market kiosk with cloud cakes and ube drinks.

Genetic testing of 44 shrimp dishes in Jacksonville found most Mayport‑branded plates were imported and often priced higher than the real thing.

The Miami-born chain opens its largest Jacksonville location in Oakleaf on March 27 with giveaways for early customers and first-responder meals later in the week.

Parker's Kitchen has filed plans for a full-service convenience store and kitchen at U.S. 17 and Creighton Road on Fleming Island. The build is part of a broader Northeast Florida expansion.

Aloha Jax, a new food truck from Marie Hinkle, is lining up a Heckscher Drive spot in North Jacksonville and plans to serve roughly 33 Hawaiian shave‑ice flavors.

Plan filings and the resort's dining page point to Soothies Café joining the Sawgrass Marriott lineup, but the hotel hasn't announced a date or menu yet.

Rhythm Factory is leaving its Regency Square home and has filed to relocate to a Baymeadows storefront at 8206 Philips Hwy, Unit 22, according to plan filings and the venue's site.

A fourth-generation Filipino bakeshop opened in Kissimmee, pulling early-morning lines for warm pan de sal, turon and Filipino breakfast plates. The family-owned brand says early baking keeps shelves stocked.

A new Hastings food truck, Fat Man's BBQ, is set to serve Alabama- and North Carolina–style barbecue with a cheap midday plate. Owner Nicholas Roper aims to open this month.