The Wisconsin chain's butterburgers and custard are headed to Ooltewah, with a franchisee who's spent 22 years in the business.

The new Hwy 153 location adds a double drive-thru lane, an indoor playground and over 100 dining seats.

A Knoxville-area first: Paris Baguette targets a late-2026 opening at Biddle Farms, joining a locally loved burrito spot.

The Marble City Market favorite is opening its first standalone shop near Potchke Bagel.

Bud's Library Cafe serves coffee and bagels on the library's east lobby, with a ribbon-cutting set for Wednesday.

Irvey's Ice Cream now has a storefront on Tazewell Pike, with a pickle-flavored scoop among the limited offerings.

The chicken-finger chain is building its third Knoxville spot, with a tentative Spring 2027 opening in Turkey Creek.

The West Knoxville food fest swaps its longtime Alzheimer's cause for Breast Connect, a local group that has aided 2,700 women.

A 38-year Washington County dining legacy is set to return, though key details remain under wraps for now.

The Possum has opened in Maryville, offering hearty meals and big portions.

The Knoxville Italian eatery near Wingstop and Wasabi is gone after its parent company's second bankruptcy in five years.

The new Chinese restaurant at 221 East Main Street celebrated with a Chamber ribbon cutting, joining a wave of downtown reinvestment.

Downtown Knoxville’s wing bash grew to two lawns this year, and one BBQ team called giving back “a blessing.”