Authentic Irish pub, The Three Stags, opens in Redlands, offering quality food and drinks, whilst preserving local history.

Michelin-starred restaurant Maydan owner expands to LA with a globally-inspired market space, promoting affordability and local business integration.

Popular Thai noodle soup vendor, Mae Malai, transitions from roadside stall to permanent restaurant in LA's Thai Town.

Discover Su Superette, LAs new Sichuan market offering a fusion of organic traditional Chengdu, Californian cuisines and supporting Asian entrepreneurs.

LAs Carnitas El Momo and South End restaurants close due to lease disputes and disaffiliation, impacting the local dining scene.

Dessert-goers in Laguna Niguel, California get ready for JARS by Fabio Viviani, a novel dessert concept opening November 11th.

Franklin Barbecue partners with HomeState for a five-day pop-up event in LA supporting charity, featuring a unique brisket breakfast taco.

Kays Caf in Highland, known for its delicious breakfast fare, permanently closes down, leaving a community full of fond memories.

Moonlarks Dinette, an LA diner offering nostalgic Midwestern dishes, opens on Nov 1 in the Hoxton Hotel.

Craft burger chain, Eat Fantastic, expands with new outlets in Long Beach and Glendora, featuring drive-thrus and innovative menu options.

Culver City's K-Zo closes after 17 years, marking an end to its distinctive fusion of French and Japanese culinary artistry.

Crimson Cowards grand opening in Pomona on Oct 28, 2023 promises food, giveaways, and community engagement.

Chef Jackson Kalb opens Jemma, a new Italian comfort food restaurant in Hollywood, promising quality dining with authentic flavors.