Cristina Quackenbush's Filipino witchcraft restaurant returns to Bourbon Street with an upstairs dining room and a November late-night menu.

Chef Serigne Mbaye's Senegalese cottage restaurant now ranks among 37 New Orleans spots in the MICHELIN Guide.

The 40-year harbor lease clears the way for Ed's On the Beach at the site of the former White Cap Restaurant, destroyed by Hurricane Katrina.

LA Hot Pot Sushi is listed at 798 E. I-10 Service Road in Slidell.

The Columbia Street spot serves smash burgers and chicken sandwiches and stays open till 1 am on weekends.

The two-day celebration at Sigur Civic Center arrives as Louisiana's market-size oyster stock jumps 106.6% year over year.

The James Beard-winning Senegalese spot now has a bamboo-lined patio offering walk-in dining and à la carte dishes.

Chef Nathanial Zimet says the 18-year-old Carrollton kitchen loses money every month — so it's trading dinner service for private events.

Prima Après lands in the Lavin-Bernick Center, with grand opening raffles and the founders' own law-school love story.

Jefferson Parish's oldest festival cooks up over 2,000 gallons of gumbo this weekend at its new Sala Avenue home.

Le Spectacle brings cocktails and a cafe menu to 730 Saint Peter Street, right beside the jazz hall.

Reginelli's marks three decades in New Orleans with a free block party featuring Angelo Brocato's gelato and live music on State Street.

Compère Lapin hosts a $125 tasting dinner pairing Caribbean and Māori-influenced flavors around prized New Zealand salmon.