Lefty's is moving into a long-vacant North Carrollton Avenue building beside legendary Angelo Brocato.

Jason Laurits swapped CBGB stages and London markets for a French Quarter storefront — and a movie premiere is coming, too.

Barracuda Taco Stand's Second Street doors are shut with no reopening date, as Bay St. Louis loses another waterfront eatery.

The former Orleans Food Store, once nearly lost to a 2017 flood, is becoming a wood-fired pizza café with two apartments upstairs.

Little Aloha Hawaiian BBQ serves Hawaiian barbecue at 2901 Tulane Ave. A city permit for the property describes exterior nonstructural renovations and lists the use type as Bar/Cocktail Lounge.

The Teche will pair dry-aged duck with Taiwanese Maqaw pepper and high mountain tea.

The Peruvian pop-up is taking a step toward a permanent home.

The Mid-City shop will employ at least 30 people and open ahead of Mardi Gras 2027.

The Cocktail Hour lands at 1104 Decatur St. on October 29, pairing global guest bartenders with Turkey and the Wolf's new sandwich spinoff.

Wednesday's downtown gala paired fried grit cakes with a silent auction featuring a Viking river cruise.

Bill Oakley skips New Orleans classics for his surprise multicourse dinner with chef Mason Hereford this weekend.

The Greek and Jewish restaurant on Bienville Street is closing after Sunday. Owners are throwing a lamb-and-ouzo party first.

Diners across Jefferson Parish get a week of special menus starting Sunday, with Segnette Landing among the featured stops.