Blue Hill at Stone Barns in Tarrytown faced a fire, causing temporary closure. Firefighters contained the blaze, with no injuries reported. The cause is under investigation and the celebrated restaurant plans to reopen soon.

Citizens Market Hall at Manhattan West is set to close on April 2, affecting 68 employees. Despite its initial promise, the food hall's closure reflects a citywide downturn in such venues.

Pitt's, a new Southern-style bistro by Chef Jeremy Salamon, opens on January 17 in Brooklyn's Red Hook, offering comfort dishes and local beers with a nod to 2000s NYC dining.

Astoria's Tootles & French named USA Today's best new restaurant, a win attributed to its Mexican-inspired flavors, local community roots, and LGBTQ-supportive practices.

New York City's only revolving restaurant, The View, returns under Union Square Hospitality with a modern twist on American classics by Chef Marjorie Meek-Bradley.

Cody Pruitt is opening a French restaurant, La Royale, in Greenwich Village. Meanwhile, his insights on French dining were discussed in Frenchly, and Barclays Center debuts Pop's Patties stand. Polka Dot, a Polish eatery, struggles financially.

Daniel Henderson, 42, of Yonkers, was arrested for allegedly tagging New Rochelle with pizza-themed graffiti across 13 spots, sparking debate over art vs. vandalism.

Katz’s Deli in NYC settles an ADA lawsuit, agreeing to pay $20K and make its facility more disability-friendly, including entrance assistance and restroom renovations.

New NYC restaurants, like Kyo Brooklyn and Danny & Coop's, offer diverse dining options from matcha coffee to Philly cheesesteaks, while establishments like Ha’s Snack Bar and Sunn’s provide Korean and Vietnamese twists.

Increasing noise levels in NYC restaurants prompt calls for decibel transparency and quieter dining spaces, with health experts warning of potential hearing damage.

The iconic NYC dive bar Subway Inn has closed after 87 years but may reopen in Brooklyn or Queens. It was known for its diverse clientele, including celebrities. Economic challenges and shifting social habits contributed to the closure.

The article details where to find latkes in NYC during Hanukkah, with traditional and modern takes on the dish from various delis and bakeries throughout the city.

New York City saw over 3,100 new restaurants open from January to September 2024, with notable chefs introducing unique culinary concepts to the vibrant dining scene.