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Raleigh invites public input on its transit future at the 'Raleigh in Motion' event, focusing on integrating transportation modes through the AMP and DMS initiatives.
Wake County Animal Center restricts minors from its adoption floor to ensure safety and reduce animal stress, allowing them to be involved post-adoption.
Durham invites locals to an Arts Town Hall event to shape the city’s cultural plan, focusing on community input, with activities and free food at the Hayti Heritage Center.
Jason Johnson was named the 2025 Wells Fargo Principal of the Year at a luncheon celebrating his and other regional finalists' contributions to North Carolina education.
Raleigh's Sanderford Road Park introduces Cardio Soul Line Dance classes for adults, combining fun and fitness through energetic dance moves every Tuesday.
Raleigh's inaugural Juneteenth event at Latta University Historic Park celebrates African American history with storytelling and music.
Raleigh offers free yoga classes at Moore Square starting June 24, aimed at improving community well-being for adults 18+. The sessions require no experience and provide props and modifications.
North Carolina's Department of Health and Human Services introduces a student loan repayment program for health professionals in rural areas to improve access to care.
Wake County calls for donations to the 'Cool for Wake' program, providing air conditioners and financial aid to vulnerable residents amidst record heat.
Chatham County announced a farmland transition and estate planning workshop for June 26 and July 10, aiming to educate landowners on preserving their farms for future generations.
Carrboro marks Police Week, with events and tributes to law enforcement, highlighting their community commitment and training efforts.
Carrboro Town Commons hosts the Freight Train Blues Concert series with performances by Jimbo Mathus and The Crimestoppers, offering food, drinks, and free live music on May 16.
Raleigh launches a Greenway Food Truck Pilot to offer diverse dining options to park visitors, enhancing the outdoor experience with convenient access to a variety of foods.
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