Illinois has passed a law banning hotels from offering small plastic bottles of personal-care items, with different compliance dates for larger and smaller establishments.

The Save A Lot on South Pulaski Road in West Garfield Park reopens with upgrades and events, signifying progress in addressing the area's food desert issue, despite the parent company's past challenges.

Ed Nelson is retiring as CEO of Whataburger, with Debbie Stroud named as his successor effective January 1. Nelson led significant growth; Stroud brings experience from Starbucks and McDonald's.

In-N-Out Burger is opening two new locations in Arvada and Parker, Colorado, expanding its presence in the state and offering new job opportunities with competitive wages.

Hathorne, a prominent Nashville restaurant, has announced its permanent closure after a challenging post-pandemic period despite once earning a spot on Bon Appetit's "Best 50 New Restaurants" list.

Chick-fil-A announces expansion in Michigan with 25-30 new restaurants by 2028, creating 2,500 jobs and focusing on local ownership and community engagement.

U.S. Bank will not renew its lease for the U.S. Bancorp Tower in Portland but affirms there will be no job cuts, relocating employees to Gresham instead.

Nordstrom Rack is opening a new store in Clairemont Town Square, San Diego, offering discounts on various items and contributing to Big Brothers Big Sisters.

Taste of Belgium closes two Greater Cincinnati area locations due to underperformance, following prior closures, while maintaining other bistros in Cincinnati.

Philadelphia's Water Department issued new water, sewer, and stormwater rates on September 1, guided by the Rate Board after public hearings and input.

The Hillsboro Police Blotter outlines various local police incidents, ranging from bike theft to hit and runs, and includes public efforts to ensure safety.

The Green City Market in Chicago celebrates its 25th anniversary, marking its impact on local sustainable food practices and farm-to-table connections.

Maru Sushi & Grill closed its downtown Detroit location after nearly eight years. They thanked customers in a posted statement and plan to open a new location in Brighton in 2025. Other Michigan locations remain open.