Wolfie's Carousel Bar in San Diego's Little Italy has closed, with the SDCM Restaurant Group taking over. It will reopen as Wilma’s Carousel Bar after renovations and will feature a revamped menu.

Chick-fil-A opened a new restaurant in Carlsbad, California, managed by local Tyler Reese, focusing on community engagement, employment, and participating in a food donation program.

Le Coq, a French-style steakhouse by Chef Tara Monsod, opens in La Jolla, bringing modern French cuisine with a Southern California twist. Monsod is San Diego's first James Beard finalist.

Bopomofo Cafe hosts a sneak peek event of its new San Diego location with free samples, coupons, and gift card deals before its grand opening later in July.

Terra American Bistro in San Diego is closing its dine-in services to refocus on catering and takeout after years of serving comfort food to the community.

The Convoy District in Kearny Mesa welcomes Nobibi, a new dessert chain offering creative, Instagrammable treats designed by chef Shirley Shinn, with plans for further expansion.

San Diego celebrates National Doughnut Day with various events and freebies, including a new store opening, a doughnut festival, and special promotions for Padres fans and graduates.

Chef Nobu Matsuhishia is set to open a new Nobu restaurant at Hotel del Coronado in San Diego next year, coinciding with the 30th anniversary of Nobu restaurants.

Rubio's Coastal Grill closes 13 locations in San Diego County due to economic pressures, positioning itself for future success amid challenges like rising costs and minimum wage increases.

Hasta Mañana, a new Mexican cantina focusing on sustainable seafood and braised meats, opens in the Gaslamp Quarter, San Diego, with diverse dishes and cocktails.

Glutenus Maximus Bakehouse, known for its long lines at Poway farmers' markets, is opening a storefront in Vista, CA, offering pastries like Liege waffles and cruffins, plus hot sandwiches.

Pacific Beach's Hideaway is set to open on June 20, offering a blend of Americana cuisine and retro surf culture, with live entertainment and a sizeable space for dining and drinks.

DalBam Moon Night Korean Kitchen, opened by Sun Park, is a new late-night eatery in San Diego's Convoy District offering a family-inspired menu and late hours until 1 a.m.