Beaulieu Vineyard has reopened its restored 1885 stone winery in Rutherford, unveiling new tasting rooms, a Rarity Room and a culinary program as it reopens to visitors. Reservations begin July 13.

The Bird is reported to be moving into the former Asian Box spot at 2031 Chestnut, marking the sandwich shop’s first new brick‑and‑mortar in five years.

The turreted Julius' Castle will reopen this September after years of legal fights and a long restoration; dinner service will return to Telegraph Hill.

Several Bay Area counties have started permitting licensed home‑based "micro‑restaurants," letting chefs host ticketed backyard pop‑ups while staying under public‑health rules. New permits are giving cooks a low‑cost path into food businesses.

Dasbierhauz’s Redwood City location closed June 30. The Middlefield Road space will become Gangsan, a modern Korean spot promising braised short ribs and soups.

Fieldwork Brewing will take over the former Presidio Social Club at 563 Ruger Street, converting the site into the park’s first full-service tap room and expanding the brewery’s SF footprint.

A new SoMa bar opened near Oracle Park with a horseshoe bar, martini-forward cocktails and triple-cooked 'disco' fries that can be upgraded with Cajun beef gravy.

A longtime Point Loma Denny's closed in June as the chain trims roughly 150 underperforming locations. Franchisee bankruptcies and a recent private‑equity sale have complicated the turnaround.

Barbara Groom has listed Eureka's Lost Coast Brewery for sale as she retires at 80, putting a 75,000‑sq‑ft production plant and downtown brewpub on the market.

Castro Argentinian restaurant Flora King (4248 18th Street) has shuttered after just over one year and pivoted to a new smashburger concept, and it's being kept in the family.

Sonoma County Winegrowers and Sonoma County Vintners are merging into a single organization called Sonoma County Wine, consolidating membership, marketing and events.

Spinning Dough's ube pizza has a new permanent home inside Modern Eats in Millbrae, pairing Jeff Chin's Filipino-inspired pies with a beer list and a planned patio.

Ballast Point has closed its Mission Bay taproom after a three‑year run, trimming the brewery’s footprint as Bay Area brewers confront falling demand.