Owners call it a consolidation, not a shutdown — Sweet Bay Café will expand into the State Street space.

The Beacon Hill favorite will open a second location inside Sea-Tac, joining sister restaurant Floret already at the airport.

The 92-year-old Ruston bar is closing next month after a bruising fight over the city's midnight alcohol ban. Odd Otter Brewing's owners are buying the property.

The Northwest Tea Festival returns to Seattle Center with a $25 two-day pass, tastings, and a porcelain cup to keep.

The wildly popular bagel shop is leaving its cramped Uddenberg Lane spot for a 3,600-square-foot home with wholesale plans.

The Irish-American pub at 2717 N. Proctor St. is already booking soft-opening reservations, with only early or late slots left.

Customers arrived Tuesday to find the doors locked, leaving longtime diners stunned by the sudden closure.

A century-old building's decay and a landlord dispute just wiped out three Capitol Hill dining staples at once.

The Neapolitan pizza chain is shutting its downtown Seattle and Columbia City spots, including its original Columbia City pizzeria.

The South C Street taproom is closing after seven years, but the cider maker is already hunting for a new Tacoma spot.

Grandpa's Garments checkout counter is a 1900s display case Ben Vandouris hauled out of Yelm himself.

The Nepal-born burger chain is moving into the space next to Capitol Hill's sports bar on 19th Ave E.

Three monks from Wat Washington blessed the future restaurant before it opens.