If pizza are what you're after, look no further than this new business. The newcomer, called MidiCi Neapolitan Pizza, is located at 1310 Chisholm Trail, Suite 800. The interior has a live olive tree in the dining area. It's one of only a few outposts in the Metroplex so far for the chain.
The pizza place makes Neapolitan-style pizzas that are ultra-thin crust and baked in wood-fire ovens for only 90 seconds at high heats. Its specialty pizzas, all of which are finished with Parmesan, basil and extra virgin olive oil, include the Devil's with spicy sausage, spicy Italian salami and red chiles; the Forest with rosemary ham, mushrooms and black olives; and the Meats with Angus beef meatballs, pepperoni and rosemary ham. (See the full menu here.)
MidiCi Neapolitan Pizza has proven popular thus far, with a 4.5-star rating out of 14 reviews on Yelp.
Trish N., who was among the first Yelpers to review the new spot on October 27, wrote, "The pizza is amazing! Everything I love in a pizza. Thin crust, amazing sauce and great toppings! I'd eat this everyday if I could."
Nickole D. noted, "If you are looking for authentic Italian pizza, this is it! I have been to Italy and I have not had such amazing pizza again until tonight. The atmosphere here is so inviting and relaxed, the decor is beautiful and the people are so fantastic."
Head on over to check it out: MidiCi Neapolitan Pizza is open from 11 a.m.–10 p.m. daily.
