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Explore the freshest new businesses to debut in Boston

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Published on March 08, 2019
Explore the freshest new businesses to debut in BostonPhoto: Bar Mercato/Yelp

Interested in getting the lowdown the newest restaurant and retail additions to Boston? From a Euro-centric bar and eatery to a Dominican spot, read on for the newest businesses to land recently.

Bar Mercato

Photo: bar mercato/Yelp

Bar Mercato is a downtown bar and modern European spot, that recently opened at 54 Devonshire St.

The Euro-centric bar and restaurant offers dishes like braised lamb shank with polenta, house-made fettuccine, grilled octopus, burgers, flatbreads and more. This spot also offers brunch. Try the eggs Benedict with a bacon Bloody Mary.

BKBX

Photo: bkbx/Yelp

Now open at 211 Western Ave. in Allston is BKBX, a fitness and instruction spot.

According to its website, this business offers "innovative fitness classes and technology, a state-of-the-art recovery center, an extensive bouldering wall, outdoor expeditions and more." Classes focus on foundations, skills and athletics and all skill levels are encouraged to join in on the experience.

Fox And The Knife

Photo: henry c./Yelp

Fox And The Knife is a wine bar and Italian spot, that recently opened its doors at 28 W. Broadway in South Boston.

The restaurant "embraces the concept of 'aperitivo,' a communal gathering place where guests come together to celebrate the everyday joys of good company and good food," according to its website. Start off with the fried chili chickpeas or the Harissa-marinated olives. As a main entree, try the Pollo Al Mattone, with sumac, braised greens and rosemary butter.

100% Delicias Express

Photo: 100% delicias express/Yelp

A new addition to Jamaica Plain, 100% Delicias Express is a Dominican spot that's located at 660A Centre St.

Stewed meats, like beef, chicken, goat and oxtail are served with rice and beans. Fried meats come with rice or tostones. The menu also features mofongo, empanadas, quesadillas, salads, sandwiches, a variety of seafood and more. Top it off with the flan for dessert.


This story was created automatically using local business data, then reviewed and augmented by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.