Looking for your next great Southeast Asian meal in San Francisco? These new spots will satisfy all your cravings. Here are the newest places to check out the next time you're in the mood for Southeast Asian food.
Tselogs
518 S. Van Ness Ave., Mission
Tselogs is a Filipino spot specializing in silogs — platters with your choice of protein, served with garlic rice and topped with a fried egg. Choose between braised beef, Filipino sausage, chopped chicken and more. Other specials on the menu include fried pork belly and arroz caldo, which is a Filipino-style chicken-and-rice congee.
This third location of the local chain of Filipino spots currently holds four stars out of six reviews on Yelp, indicating good reviews.
Yelper A V., who reviewed the eatery on July 19, wrote, "Tselogs' food is of the highest quality. Freshly prepared and absolutely delicious."
Cherylynn N. noted, "Tselogs checks off all the boxes of a five-star small business: delicious food, generous portions, cheap, clean and great service!"
Tselogs is open from 11 a.m.–9 p.m. on Tuesday-Thursday and 10 a.m.–3 p.m. on Friday and Saturday. (It's closed on Monday and Sunday.)
The Thonglor
420 Geary St., Lower Nob Hill
The Thonglor offers Thai favorites for dine in, takeout and delivery. On the menu, diners can expect to find chicken satay, tom yum soup, pad thai and more.
With a 4.5-star rating out of four reviews on Yelp, The Thonglor has been getting positive attention.
Yelper R J., who reviewed the restaurant on July 6, wrote, "Small oasis in the wall. Give it a shot for reasonably priced, joyful Thai food in a city that has a lot of options."
Brian Q. added, "Food is very tasty and authentic. Small place but cozy seating. Had papaya salad and combo beef noodle soup. Really great service and fast."
The Thonglor is open from 11 a.m.–3 p.m. and 4–10:45 p.m. daily.
Mahila
1320 Castro St., Noe Valley
Mahila is a Malaysian restaurant. Stop in for authentic Malaysian curries and noodle dishes, with plenty of veggie-friendly options and substitutions available. Try the pumpkin tofu curry, the fried chicken with coconut rice, or the hokkien mee, which is a dish made with tamarind noodles and charred shrimp.
Yelpers are generally positive about Mahila, which currently holds four stars out of 34 reviews on the site.
Yelper Bette S., who visited Mahila on July 11, wrote, "Absolutely wonderful! It was a party in my mouth! ... Everything that came out of the kitchen was bright and flavorful and beautiful, with heaps of homegrown, fresh herbs on top. Even the dishware is lovely."
Mahila is open from 5–10 p.m. on Tuesday-Sunday. (It's closed on Monday.)
This story was created automatically using local business data, then reviewed and augmented by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.
