Interested in getting the lowdown on the newest restaurant and retail additions to Fort Worth? From a Tex-Mex dining establishment to an ice cream shop, read on for the latest businesses to open for business recently.
Blue Goose Cantina
Blue Goose Cantina is a Tex-Mex restaurant that can be found at 1612 S. University Drive.
Now on its eighth location in the Dallas-Fort Worth region, Blue Goose Cantina has a menu brimming with Tex-Mex plates like nachos, quesadillas, fajitas, queso dip, Mexican-style shrimp cocktail, fried jalapeño poppers, tamales, chicken tortilla soup and slow-roasted brisket tacos.
Coco Shrimp
Head over to 318 Bryan Ave. and you'll encounter Coco Shrimp, a new Hawaiian eatery. Yelpers are fans of Coco Shrimp: It's got five stars out of 20 reviews, so far.
Initially starting out as a well-loved food truck, Coco Shrimp is known for its island-inspired cuisine reminiscent of the shrimp trucks found on Oahu's northern shore.
Raising Cane's Chicken Fingers
On the hunt for a new favorite fast food joint? National chain Raising Cane's has opened its latest outpost, located at 4501 W. Bailey Boswell Road.
The menu at Raising Cane's features a selection of chicken finger or chicken sandwich combo deals, each of which come with a drink of choice and a side of Texas toast, crinkle-cut french fries and Cane's signature sauce.
Melt Ice Creams
Finally, Melt Ice Creams is a fresh outlet to score ice cream, frozen yogurt and other desserts that's settled at 308 Houston St.
Melt Ice Cream specializes in unique ice cream flavors, offering six classic staples and a variety of rotating flavors. Menu options range from vanilla bean, salted caramel and Cup of Texas (coffee) to cinnamon snickerdoodle cookie, peppermint white chocolate, vegan dark chocolate and spiced eggnog.
This story was created automatically using local business data, then reviewed and augmented by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.
