Ohioans seeking progress in the realm of environmental stewardship need look no further than the latest report from Governor Mike DeWine's office. Surpassing the million-acre mark with apparent ease, the H2Ohio water quality initiative now proudly boasts an enrollment of 2.2 million acres of farmland across the state. Spearheaded by the Governor and the Ohio Department of Agriculture (ODA), this ambitious project has made significant strides in promoting sustainable agriculture and clean water practices.

In what can be seen as a testament to the commitment of Ohio's farming community, the H2Ohio program has expanded rapidly. Initially focused on the Western Lake Erie Basin (WLEB), it has now reached beyond to include participants from the entire state. The ODA has successfully rolled out incentives statewide to engage a new swath of producers outside the traditionally served WLEB region. The recent inclusion of an additional 500,000 acres is particularly noteworthy, evidence that the initiative's expansion has been embraced by farmers far and wide.

This growth was highlighted in a statement by Governor DeWine: "Since the very beginning of H2Ohio, farmers have shown that they are dedicated to our mission and that they want to be part of the solution for better water quality," indicating the grassroots momentum behind the movement. The initial presence of 2,600 producers actively implementing best management practices across more than 1.8 million acres has set the tone for this new chapter in Ohio's agricultural history.

Director Brian Baldridge of the ODA shared his thoughts, noting the connection between agriculture and the environment: "Time and time again, Ohio farmers continue to demonstrate their dedication to conserving our most precious resource." as per Governor DeWine. The surge to over 3,000 producers enrolled attests to the widespread acceptance of the program and its perceived benefits for soil health and water cleanliness—critical factors for the state's agricultural output.