Foodies in Scottsdale are about to get their palates delighted as Telefèric Barcelona is set to bring a slice of Spain to the neighborhood this summer; the celebrated tapas joint from Barcelona, known for its authentic Spanish flavors and vibrant dining experience, is looking to spice up the local food scene with its traditional pintxos, tapas, and grand paellas.
After making a name for themselves in their home country and then expanding their culinary reach to California with successful locations across the Bay Area, sibling duo Xavi and Maria Padrosa are on the move again, this time targeting Arizona as Telefèric Barcelona looks to become the new hotspot in Scottsdale Fashion Square. It's a strategic move since Xavi was quoted by Phoenix New Times, noting that they tend to choose areas that are "near, but not in the core of, big cities" and that Scottsdale fits all their needs due to the culinary excitement growing in the area.
Prospective diners can expect a feast for the senses with dishes like the Pulpo Telefèric, featuring sumptuous Galician octopus drizzled with truffle oil and paired with pimentón potato purée; meanwhile, the menu continues to flirt with innovation, offering an Iberian Oyster that marries freshly caught oysters with gazpacho and Iberian ham, as noted by AZCentral.
But it's not just about eating; the Padrosas want to encapsulate the Spanish experience, designing their space with the help of Spanish architects and planning to feature live flamenco shows. The menu offers more than just tapas and paellas—guests can sip on unique twists on classic drinks like the Barceloneta Sangria and an Ibiza gin and tonic, the latter seducing taste buds with butterfly pea tea gin, orange peel, and juniper. All while contemplating the potential of mismatching Mediterranean delights, from the award-winning tuna tartare tacos to churros con Nutella, it should prove to be something very different, as explained by Xavi in an interview with Phoenix New Times.
Excitement builds as the Scottsdale location at 7014 E. Camelback Road prepares to open in summer 2025, offering Arizonians and visitors a taste of Spain. The restaurant adds to Scottsdale's growing food scene and strengthens Telefèric Barcelona's reputation for fine Spanish cuisine in the U.S.
