
Carnitas El Rincon, the family-owned carnitas chain known for Michoacán-style slow-braised pork, is gearing up to open its first San Francisco location in the Mission District, with an opening target of roughly a month from now. The new outpost is set to slide into 22nd Street’s crowded field of taquerias and neighborhood joints, adding another relatively affordable spot for tacos, burritos and party trays that can cover everything from weeknight takeout to big family gatherings.
Local coverage reports that the restaurant will take over the former Gabriella’s Pizza space on 22nd Street, which shut down in 2023. According to Mission Local, co-owner Fernando Guerrero said, “We’re serving carnitas 100 percent Michoacan-style,” and explained that the new spot is being set up to handle both dine-in customers and family-sized takeout orders. That report remains the most detailed rundown so far on how the restaurant fits into the block and when doors might actually open.

Source: Google Street View
Menu, prices and cooking
The chain’s menu lists tacos at $4, burritos mostly in the $10 to $13 range, plus quesadillas, party trays sized for 15 to 100 people and weekend specials that include braised chicken and lamb. The company describes its signature move as slow-braising pork in copper pots with orange peel, garlic and bay leaves, then finishing the meat with a splash of Coca‑Cola, according to Carnitas El Rincon.
Founded in 2004 and still run by the same family, Carnitas El Rincon has been spreading across California and Nevada and is now pushing into San Francisco for the first time. WhatNow and other local outlets point to the chain’s steady, low-drama growth as it moves into more Bay Area neighborhoods.
Which 22nd Street address is it?
One small wrinkle has popped up in the coverage. Some reports, including Mission Local, list the upcoming restaurant as opening at 3222 22nd Street. The chain’s own locations page and recent business filings, however, put the San Francisco site at 3242 22nd Street. On its locations list, the company shows “San Francisco (soon) 3242 22nd St,” and a San Francisco business record also cites 3242 22nd Street. In other words, readers may run into either number in early write-ups and permit documents. Both have been flagged here, and the actual storefront signs and city permits should straighten out the exact address before opening day.
Why the Mission matters
The Mission District remains one of the city’s busiest dining corridors, with a steady demand for classic taquerias plus newer spots that can feed families, service workers and office crews without wrecking anyone’s budget. Local dining coverage often casts a restaurant like Carnitas El Rincon, with relatively low-priced tacos and large-format party trays, as a practical fit for 22nd Street’s mix of residents and small businesses. SF Chronicle reporting on the Mission’s restaurant landscape underlines how affordable, dependable counter-service joints still hang on and even thrive here.
For now, the opening window is still about a month, per local reporting. Neighbors should keep an eye on the 22nd Street storefront and the chain’s locations page for a confirmed date. We will update if new permit filings or a firm opening announcement surfaces, but Mission residents can expect another Michoacán-style carnitas option on 22nd Street later this spring.









