Atlanta

Midtown Peachtree Block Scores New Late-Night Sushi Spot An

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Published on July 02, 2026
Midtown Peachtree Block Scores New Late-Night Sushi Spot AnSource: Google Street View

A new, intimate-sounding sushi restaurant called An is on its way to Midtown Atlanta, with operators filing to take over the street-level suite at 811 Peachtree St NE. Paperwork lists the space at about 3,326 square feet and notes weekend hours that stretch into late night. Owner Tram Anh Nguyen, who is connected to local Vietnamese spot Anh's Kitchen, confirmed the plan but did not share a menu or an opening date.

According to What Now Atlanta, the listing surfaced in a recent NPU-E filing, and Nguyen confirmed the forthcoming restaurant in a phone call with the outlet. The filing spells out operating hours of 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to midnight on Friday and Saturday, which would keep sushi in play well past the usual dinner rush.

Where it will sit

The unit sits at the base of the new mixed-use 811 Peachtree development, a modern tower that promotes ground-floor retail, patios, and a rotating roster of tenants, according to Bisnow. The building's marketing material highlights visible storefronts and high ceilings, the kind of features landlords like to pitch to restaurants chasing heavy foot traffic on Peachtree Street. For Midtown diners, An would land on a busy stretch of restaurants and bars a short walk from Piedmont Park and Georgia Tech.

Who’s behind it

Covers by What Now Atlanta name Tram Anh Nguyen as a confirmed owner and note Nguyen's ties to Anh's Kitchen, a local Vietnamese concept with multiple Atlanta locations. Earlier looks at the Midtown dining shuffle have shown how chefs and operators often hop between concepts in the neighborhood and beyond, illustrating an ever-evolving restaurant scene that rarely sits still. Eater Atlanta explored some of those connections in prior reporting. Nguyen did not provide menu details or a timeline at the time of confirmation.

What to watch next

Filing with NPU-E marks a formal step toward opening, but it does not lock in a public launch date, and restaurants often still need permits and build-out work before doors open. Midtown has stayed lively this summer with new concepts and relocations, from Latin restaurants to casual bars, according to recent dining coverage by the Atlanta Journal-Constitution. We will keep an eye on permit records and neighborhood filings for updates on An's menu and timing.