80 local restaurants will dish up more than 200 menu items over the three days of Outside Lands.

"Tech people don't seem to support local businesses," says Massoud Badakhshan, who's owned the store since 1980.

Tony Gemignani now owns 5 businesses in his beloved "city within a city," but he's concerned about an ongoing vacancy crisis.

A popular champagne bar prepares to temporarily close for a retrofit, a Filipino spot expands to the Mission, and a Burmese eatery opens in the Marina.

Plus, North Beach has two new restaurants on the way.

A popular bakery expands to the Inner Sunset, a beer-focused pop-pup closes on Polk making way for a new BBQ spot and a café opens at the iconic Coit Tower.

Plus, a new Thai eatery near Union Square.

A new breakfast and burger joint opens in the Tenderloin, a country-themed bar opens in the Marina, and a Korean-inspired drinking den to soon go Italian-style.

Fans of Asian-style dessert toasts and shaved ice have a new spot to check out in Hayes Valley.

Plus, a 3-month-old Mexican spot in North Beach has already said goodbye.

A popular burger joint plots expansion, an Italian cocktail is celebrated, and a decades-old cafe calls it quits.

Malaysian food has arrived in Noe Valley, while a beloved pie shop is saying its goodbyes.

A new Indian/Himalayan restaurant debuts in the Mission; a popular donut shop plots an expansion in NoPa; and a Russian Hill pizza spot plans to serve brunch.