Hayes Valley has a new establishment in which to grab a drink and a bite and unwind, from a pair of industry vets.

The fine dining restaurant that went from a constantly sold-out pop-up in an apartment to a brick-and-mortar location in uptown Oakland appeared to be expanding this week, but the deal for a space in San Francisco has fallen through and that announcement was premature.

Prolific restaurateur Adriano Paganini is opening a fast-casual version of Wildseed called Rad Radish in the former Grove space at Hayes and Franklin.