Mad Jack's Mountaintop Barbecue is opening its first Texas smokehouse in Johnson City on a riverfront parcel, a $2M renovation that aims to bring Lockhart-style BBQ back to the Hill Country.

William Chris Vineyards jumped to No. 31 on The World’s 50 Best Vineyards list — the first Texas winery to crack the top 50. The Hill Country estate’s tasting programs and sustainable approach helped earn the global nod.

Koriente, the East 7th Street Asian spot in Austin, has closed after 21 years. Loyal customers and local commentators blame rising downtown rents and higher NNN fees.

The article highlights the variety of taco options available at Austin-Bergstrom International Airport, showcasing local flavors and innovative culinary fusions for travelers.

Austin's Zero Waste Business Rebate helps local restaurants save money by switching to eco-friendly service ware, offering financial and environmental benefits.

The article discusses Austin's 1.24 million pounds daily food waste issue, its environmental impact, and offers tips and programs like composting to reduce waste.

Austin, Texas, and Greater Manchester, England have signed a Friendship Cities Agreement to promote international collaboration in sectors like economy, arts, and technology.

Two Austin sushi restaurants, Tatsumi Sushi and Takara Sushi & Asian Bistro, ranked on Yelp's 2025 Top 100 Places to Eat list, highlighting affordable dining excellence.

The Malibu Barbie Cafe pop-up will launch in Austin on April 4, 2025, offering a '70s-inspired dining experience with a roller rink and exclusive merchandise.

Upcoming tariffs on Canadian and Mexican imports may raise costs for Austin residents, with local businesses like Vaqueros Cafe anticipating higher prices for goods such as avocados.

Austin chefs and restaurants earn multiple James Beard Award 2025 semifinalist nominations in various categories, highlighting the city's diverse culinary talent.

Austin-Bergstrom International Airport (AUS) serves as both a travel hub and a culinary/cultural hotspot, with high food sales, notably in tacos and brisket, and retail success in local merchandise.

Trudy's Tex-Mex has closed its last location in Austin, ending a long stint since 1977 as a local dining favorite known for its Mexican martinis and vibrant atmosphere.