Small wineries that buy grapes from other growers can now pour at California farmers' markets under a law Gov. Newsom just signed.

The 18-foot trailer sits near the plaza gazebo and dishes out breakfast burritos, waffles and grab-and-go fare.

The 80-seat lounge inside the historic 1909 building opens October 12 with a pisco punch finished tableside in pineapple brûlée.

The new mezzanine lounge at 185 Sutter Street serves cocktails and bar bites.

Gelato Pazzo Cafe brings $2.50 lattes and a $1 happy hour to Alvarado Street, right below Old Capitol Books.

Asian Box opens Sept. 19 at Town Center Corte Madera, replacing a shuttered Veggie Grill with gluten-free banh mi and boxes.

Marina Beach packs a two-person kitchen and candlelit tables into a tiny storefront on Buchanan Street — and diners still can't get a table.

An ice cream shop has returned to the Castro just in time for this week's heatwave.

Tammy Nguyen runs Fusion Wine Bar and T's Nail Bar side by side on Bernal Avenue, and she still drives to San Jose every Monday for ingredients.

Pho de Nguyen's late-night dishwasher gig pays double the going Bay Area rate, but the chef says it takes an athlete to earn it.

The family winery's downtown Oakley debut features weekend tastings, live music, and a $50,000 city grant behind it.

The sixth annual vegan festival lands at Civic Center Park after a 2025 edition drew more than 5,000 people to North Berkeley BART.

The weekly festival brings 15 to 20 trucks and live music to downtown Santa Rosa each Thursday.