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The Brookline Avenue burger spot is done after 11 years, following closures in Hingham and Lynnfield.
The Salameh family blames aging kitchen equipment and a lease landlords could not offer long-term.
The Broadway eatery grew from a pandemic layoff into catering, food fairs, and now a sit-down menu of lechona and buñuelos.
The Roslindale pop-up favorite has landed its first permanent spot, slinging three-day-fermented squares with oxtail and vegan options.
The decade-old firehouse restaurant on Everett Avenue could shut its doors this week, an industry source says.
The Austin-born sushi favorite is eyeing a 7,100-square-foot Congress Street spot with an 11-seat sushi counter.
The Central Square taco spot is folding into sister cafe The Smoot Standard, with a Halloween night send-off planned first.
Crisscross Bakehouse will fill the old Riverside Tattoo spot on Mass. Ave, and you can already taste-test the menu.
The Patel family has filed to rename the 741 Centre St. package store, as Boston's licensing board weighs the switch next Wednesday.
The vegetarian fry-and-sauce spot at Bow Market is closing for good, ending a run that began in a Haymarket basement in 2011.
Ramen Haven is bringing its ten-hour broth to Commonwealth Avenue and South Shore Plaza, with reports split on exact opening months.
The 1950s-style burger spot on Merrimack Street serves smash sliders and four milkshake flavors, including a mocha blend.
The grocer wants a 5,000-square-foot spot at the old Doyle's site, but an alcohol license has to come first.
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