The Hospitality Charitable Foundation's M.E.N.U.S. gala at Red Rock Resort has funded $2.5 million in scholarships over 25 years.

The Old Denton Road flagship serves 100 to 120 customers an hour, cutting California's 20-minute waits with a new assembly-line setup.

Ssippi's patio hosts more than a dozen vendors for the Oct. 10 pop-up, from $5 mini pizzas to one-inch house-themed tattoos.

The West Knoxville food fest swaps its longtime Alzheimer's cause for Breast Connect, a local group that has aided 2,700 women.

The chicken-fried steak landmark on Exchange Avenue served its last plates this week after nearly a century in business.

The new spot at 1755 Boyrum St. serves benedicts and skillets from 7 a.m. to 3 p.m., in a building that's cycled through four restaurants.

Little Betty Smokehouse landed inside UChicago's Hutchinson Commons, with barbecue tacos already a student favorite.

Permitting records show the West Illinois Avenue project wrapping construction by October 2027, part of a bigger Texas push.

Shirts, hoodies and bucket hats riff on a classic Outkast lyric ahead of Friday's 10 a.m. online launch.

NEEP Collective's two-day Oktoberfest brings stein hoists and hammerschlagen back to Dyer Street this weekend, plus a free 5K with a beer waiting at the finish line.

The Main Street shop will hand out a year of free bowls to its first five paying customers on opening day.

Scout's Doughnuts throws open its Simpsonville doors Saturday with a birthday-cake doughnut and cold brew topped in birthday cold foam.

The College Hill favorite is heading to Waterman and Brook streets with a cozier vibe and a takeout window.