Mero Mero Tex Mex brings house-made tortillas and a 65-seat patio to Frisco.

Otium brings fat-washed martinis to Upper Kirby, with guests expected to wear business casual, cocktail, or elevated evening attire.

Nobody's Business slings $20-and-under sandwiches from a walk-up window inside Lavaca Street Bar, with a French onion patty melt on the way.

Alcenia's owner B.J. Chester-Tamayo will be honored as the Southern Foodways Alliance brings its symposium to Memphis for only the third time in nearly 30 years.

Stuart Davis's made-to-order restaurant, once misnamed CityWalk in early reports, has shuttered at The Shops at Palm Desert.

The Milwaukee taco spot is trading 1,500 square feet for nearly 5,600, plus a patio big enough for weddings.

Morris Barbeque in Hookerton is firing up its pit again after a July storm tore into the 1956 building. The Saturdays-only tradition returns October 10.

Lauren Marinoff's 3½-inch pies sold out in an hour at Somerville Porchfest, and now she's baking full-time.

Miranda Lambrou reopened her family's Elkhart diner at Starlight Square, keeping the original booths and loyal regulars.

Starting October 29, 2026, sipping a cocktail while shopping in Tosa Village is finally legal — for seven weeks, anyway.

Billy Streck's Chapter 11 filing follows lawsuits over defaulted loans, even as Lyla Lila keeps its Michelin nod.

Grandpa Joe's Candy Shop hands out free bars to the first 100 customers Wednesday at 9 a.m.

Handel's, born at a Youngstown gas station in 1945, is finally coming to Cincinnati via a six-store deal with Royal Scoop LLC.