The Gastropig is getting a new evening dinner pop-up, while Jack London Square is soon to debut a beer bar.

Here's your new option for fast-casual stir-fries and salads in Tysons Corner.

From a Mexican restaurant to a nail salon, read on for the newest businesses to land around town.

New fast-casual chicken joint in Durham offers chicken baskets, sandwiches and classic sides like mac and cheese.

A new restaurant that specializes in southern French and Mediterranean cuisine has opened its doors in Roscoe Village.

The new shop brings a variety of baked breakfast goods, such as doughnuts, croissants and kolaches, plus coffee and more.

Evergreens Salad extends presence in Bellevue with second downtown location.

Gioia is downsizing to a Hayes Valley slice shop, while popular Richmond District pizzeria Fiorella is moving into its former home.

The restaurant has been owned and operated by the Jirasub family since 1997.

Nothing beats bagels — and the Brooklyn Bagel & Coffee Company has just opened a second Manhattan location in Greenwich Village.

A new hybrid Thai-Vietnamese restaurant on the Upper West Side is offering an eclectic menu and free delivery with a minimum purchase.

This fast-food joint offers fried chicken, biscuits, jambalaya and more.

The Taiwan-based chain recently came to the United States, with shops open in New York and now California.