Square Pie Guys is opening a new Detroit-style pizza location in Campbell, with an expanded menu featuring items like burgers and Szechuan wings. The owner plans to grow the chain further.

Dine Out Boston returns for its 2025 Summer season, offering special prix fixe menus at over 175 local restaurants with proceeds supporting charities.

Philz Coffee, the renowned San Francisco chain with a cult-like following, is being acquired by Freeman Spogli & Co. for $145 million, potentially leaving local shareholders empty-handed and the brand's future in limbo.

Boulettes Larder at San Francisco's Ferry Building has closed after more than 20 years, with the co-owners reflecting on their journey and hinting at future culinary projects.

El Cholo Cafe in Pasadena is closing on August 3 after 25 years, with its owners choosing to focus on their catering business. The community laments the loss of this staple Mexican restaurant.

Miami Spice and Spa Month in August offer discounted fine dining and spa treatments, with over 350 restaurants and various spas participating, creating savings and showcasing new culinary and wellness offerings.

The 28-screen Divisadero sports bar that witnessed four Warriors championships and two heartbreaking 49ers Super Bowl losses over its eleven year span serves its final drinks this Sunday. The new owner plans to keep the sports bar identity and wants to "learn about the commity" surrounding the well-known location.

Maverick Jack’s to offer food services at Coyote Point Recreation Area on weekends from August to October. San Mateo County Parks gears up for upgraded experiences with local culinary favorites.

All Faith Community Services in Buckeye is experiencing a critical food shortage and has launched an emergency food drive to restock supplies and support low-income families.

Little Rituals in Phoenix was named the best hotel bar in the U.S. at the 2025 Spirited Awards, noted for its community connection and meticulous cocktail preparations.

Le Chêne, a West Village restaurant, offers a popular $28 clafoutis dessert. While some dishes lack seasoning, its French cuisine and high-priced, large-format desserts reflect a citywide trend in response to rising costs.

High Noon is recalling certain Beach Variety packs after vodka seltzers were mistakenly labeled as Celsius energy drinks. Shipped to six states, the mislabeled cans could lead to accidental alcohol consumption.

The Oakland Museum of California will host BBQ Without Borders, a culinary event celebrating immigrant cultures and raising funds for the Resilience Fund.